Appellation: plant products can no longer bear the name of foods of animal origin
A true substitute for meat, vegetable protein products will undergo a change from October 1, 2022. Indeed, foods that do not contain meat can no longer be called “steak” or “sausage”. On October 1, foods made from vegetable proteins will no longer be able to use the designation “sausage”, “bacon” or even “steak”. A name … Read more